This has been an extremely exciting and busy week for me and my team at Inside Study Abroad. The response to the Global Pro Institute has been amazing and we can’t wait to get started next week!
This truly is the most exciting thing I’ve done in my career and we’re excited to get to know everyone who has joined the program already.
But before enrollment in the Global Pro Institute CLOSES at 11.59pm PST on Saturday, I'd like to address some common questions/concerns people have about the program.
#1: I'd like to join the program, but I don't have the money.
I can absolutely relate to this. I’ve wanted to do something that would improve my career, but didn’t have the money. I'm not oblivious to financial challenges, that's why I provide payments plans (you'll find info in the FAQs) and I've partnered with several organizations to offer their alumni a discount on the program. If you traveled abroad with a specific company/organization, contact them to get access to their alumni discount (if applicable).
But if GPI still doesn't make financial sense for you, that's okay! Don't fret. I'll be offering the program again in the future (get on the early-bird list), so come back when it makes more sense for you and where you are in the journey.
In the meantime, be sure to take advantage of all the free resources and tools that we've provided on Inside Study Abroad (even more to come in 2016) and the many other professional development resources that are out there.
#2: I'd like to join the program, but I'm afraid it will take too much time.
Ahhh time. It’s our most elusive and valuable asset. I get it. That’s why I’ve created GPI to focus only on the most important and effective strategies and topics that will catapult your career to the next level.
Each week during the 6-week program, you’ll get access to several video lessons that zero in on a specific topic or strategy. Each week you’ll have about 60-90 minutes of lectures with a 1-2 hours of follow-up and implementation.
Remember: Opportunity looks a lot like hard work. Joining GPI doesn’t mean you won’t have to put in some effort and elbow grease to get results.
The difference is we’ll be focusing on the big wins and most effective strategies for your career.
Plus, you get lifetime access to the material and all future GPI sessions.
Which means that you continue to benefit from future bonuses and improvements -without having to pay more - as the cost for the program increases with these new features.
Feel free to take it at your own pace and re-take the program as often as you like with new groups…
#3: I'd like to join the program, but I'm not sure it can really help me.
This is definitely uncharted territory and I get it. I want you to feel like you’re in the right place and that GPI is the perfect experience for you wherever you are in your journey.
I’ve created GP with four types of people in mind:
- THE JOB SEEKER: You’ve been applying to job after job with no luck.
- THE FRUSTRATED MASTER'S STUDENT: You went ahead and got the master’s degree everyone said you had to get, but it’s not opening the doors that you thought it would.
- THE CAREER TRANSITIONING: You’re a seasoned professional - from another field or industry. But you’re not sure how to position your past experience to help you land a job you’re passionate about (and qualified for) in international education.
- THE STUCK PROFESSIONAL: Maybe you’ve been hitting a ceiling in your career or maybe you’ve been pigeon-holed into one area of the field. Regardless, you’re ready to push yourself and land a job with more responsibility or in a different area.
If you identify with any of the people above, the Global Pro Institute may be exactly what you need. But it has to feel right in your gut and make sense financially for where you are in your life.
And in case your gut is saying yes, but your mind is still not so sure... there is a 7-day money back guarantee (try it out for the first module and if it isn't a fit, get a full refund before we start Module 2 (11/22/15).
If you’re ready to join, click the link below:
See you on the inside,